5 Cocktails To Make For Mother’s Day In 2022

5 Cocktail To Make For Mother's Day In 2022

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Mother’s Day is just around the corner, and what better way to celebrate then with a few specially concocted cocktails? After all, a few chilled cocktails are far more valuable than a bunch of yellow daisies… So here are five cocktails that we think will truly show your mum how much you love her!

1. Lavender Honey Cream Alcohol-Free Cocktail

1. Lavender Honey Cream Alcohol-Free Cocktail​

Lavender is commonly used in aromatherapy and sleep aids because it’s known to promote relaxation and calmness. If you’d rather reach for a good cocktail instead of flowers this Mother’s Day, we’ve got you covered: this cocktail is a luscious drink that will have mum captivated.

INGREDIENTS

  • 45ml botanical spirit (we recommend Pentire or Juniperl)
  • 30ml lavender honey syrup*
  • 30ml heavy cream
  • 1 large egg white
  • lavender blossoms

GLASS

Coupe glass

GARNISH

Lavender blossoms

INSTRUCTIONS

Add the botanical spirit, lavender honey syrup, heavy cream, and egg white to a cocktail shaker and dry-shake (without ice) vigorously. Add ice and shake again until well-chilled. Strain into a chilled coupe glass. Garnish with a few lavender blossoms. So tasty!

*Lavender honey syrup: Combine 1/4 cup lavender honey with 1/4 cup boiling water. Stir gently until the honey is dissolved. Let cool and store in a squeeze bottle.

2. Cucumber Rose

2. Cucumber Rose​

This light and pretty drink can be a wonderful choice for Mother’s Day, but beware: it packs a punch!

INGREDIENTS

  • 50ml vodka (we recommend Thousand Trades Vodka)
  • 10ml rose water
  • 20ml elderflower liqueur
  • 15ml grapefruit juice
  • 1 cucumber slice

GLASS

Coupe cocktail glass

GARNISH

Rose petal

INSTRUCTIONS

The first thing you want to do is muddle the cucumber slice in your glass. Add ice and liquor, then mix well until it becomes smooth. Strain off into a serving coupe cocktail glass. Add rose petals on top for garnish. That’s it!

3. Caramelised Pineapple & Passionfruit Rum Punch

3. Caramelised Pineapple & Passionfruit Rum Punch​

This punchbowl is a refreshing and tropical fruit twist on the original dark and stormy drink.

INGREDIENTS

  • 125ml honey
  • 3/4 ripe pineapple, peeled, chopped
  • 500ml dark rum (we recommend HoneyBell Spiced Rum)
  • Ice cubes
  • 1.5L ginger beer
  • Dried pineapple rings, mint sprigs & halved passion fruits to serve

GLASS

Your choice

GARNISH

Dried pineapple, mint, and passion fruit

INSTRUCTIONS

Place honey in a large frypan over medium heat and bring to a simmer for 2-3 minutes or until lightly caramelised. Add pineapple and cook, stirring occasionally, for 15 minutes or until lightly caramelised. Cool completely, then place in blender with rum and whiz to a puree. Then, fill a punchbowl with ice. Strain pineapple puree through a fine sieve into the punchbowl, and stir through ginger beer. Lastly, garnish with dried pineapple, mint, and passion fruit. Enjoy!

4. Ginger Peach Mule

4. Ginger Peach Mule​

Sweet, but not too sweet, this cocktail is a spicy twist on the classic Moscow mule which has been around since 1941. Adding peach puree to a classic mule is the perfect way to show mum some love. Recipe Serves 4.

INGREDIENTS

  • 180ml vodka (we recommend Thousand Trades Vodka)
  • 3 large ripe peaches, pureed
  • 1-inch fresh ginger root peeled
  • ¼ cup fresh lemon juice
  • 2 cups Ginger beer soda

GLASS

Your choice

GARNISH

Peach or lemon

INSTRUCTIONS

Blend 180ml vodka with 3 pureed ripe peaches, 1-inch freshly peeled ginger root, ¼ cup fresh lemon juice, and 2 cups ginger beer soda. Garnish with peach or lemon. Simple.

5. Strawberry Crush Non Alcoholic Cocktail

5. Strawberry Crush Non Alcoholic Cocktail​

This is another delicious non-alcoholic cocktail. This drink combines enough complementary flavors that you and mum won’t even miss the booze. Muddled strawberries and mint join lime juice and simple syrup, which are all then topped with spicy, intense ginger beer. Add strawberry and mint sprig garnish to bring visual delight to your cocktail.

INGREDIENTS

  • 3 strawberries, cut in half
  • 3 mint sprigs
  • juice of 1 lime, freshly squeezed
  • 45ml simple syrup
  • ginger beer, to top

GLASS

Highball glass

GARNISH

Strawberry and mint sprig

INSTRUCTIONS

In a shaker, muddle the strawberries, mint, lime juice, and simple syrup to a juicy pulp. Pour (unstrained) into a tall Collins glass. Fill with crushed ice and top with ginger beer. Garnish with an additional strawberry and mint sprig.

These Mother’s Day cocktails are the perfect way to make mum feel special. Whether you’re looking for a delicious alcoholic drink or a refreshing non-alcoholic option, we’ve got you covered. So go ahead and mix up one of these cocktails (or more than one) – mum is sure to love them! Happy Mother’s Day!

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